| ||||
| ||||
| Moderated by: Ron, brodiescomics, beejmi |
|
||||||||||||||
| Thanksgiving Turkey | Rate Topic |
| Author | Post |
|---|
| Posted: Sun Nov 15th, 2020 05:44 pm |
|
1st Post |
|
Franchise Low key big hog 
|
I did a test thanksgiving dinner yesterday and smoked a Turkey spatchcock style and it was pretty amazing. I always cook my whole chickens this way but never thought about using this method for a Turkey but wished I had sooner. Outside of the splitting of the Turkey I didn’t do anything revolutionary but I did upgrade my food grade brine bucket this year to a yeti and the damn thing almost works too well when sealed the ice barely melted.
____________________ "Beginning this week, Nitro is going head-to-head with Thunder in Australia" - The Wrestling Observer Newsletter: January 22, 2001 |
||||||||||||||
| |||||||||||||||
| Posted: Sun Nov 15th, 2020 05:57 pm |
|
2nd Post |
|
gwlee7 Hall Of Famer 
|
I have an upright barrel smoker that I have been smoking small whole turkeys or large turkey breasts in for a while. I haven’t tried the split method with whole turkeys yet. I bet they are delicious.
____________________ I just think it's amazing that Trump is really on Twitter all day, personally writing this shit. He's about 3 beers away from joining S&W and getting into a flame war with Ports.----srossi |
|||||||||||||
| ||||||||||||||
| Posted: Sun Nov 15th, 2020 06:47 pm |
|
3rd Post |
|
Heenan Fan In The Penalty Box 
|
When it comes to Thanksgiving turkeys, ovens are dinosaurs. The best way to cook them are smoking or deep fried!
____________________ "Comedians are just like Pro Wrestlers...all the good ones are dead!" Me, 2019 "I'm too smart to be a Democrat and too poor to be a Republican." Me, 2000 https://youtu.be/QO-97JPD3MM |
||||||||||||||
| |||||||||||||||
| Posted: Sun Nov 15th, 2020 08:26 pm |
|
4th Post |
freebirdsforever2019
|
Franchise wrote: I did a test thanksgiving dinner yesterday and smoked a Turkey spatchcock style and it was pretty amazing. I always cook my whole chickens this way but never thought about using this method for a Turkey but wished I had sooner. Outside of the splitting of the Turkey I didn’t do anything revolutionary but I did upgrade my food grade brine bucket this year to a yeti and the damn thing almost works too well when sealed the ice barely melted. Weird that we just watched Michael Symon on the Food Network and he did the same exact thing on the grill.
|
|||||||||||||
| ||||||||||||||
| Posted: Sun Nov 15th, 2020 08:31 pm |
|
5th Post |
|
Franchise Low key big hog
|
freebirdsforever2019 wrote: Franchise wrote:I did a test thanksgiving dinner yesterday and smoked a Turkey spatchcock style and it was pretty amazing. I always cook my whole chickens this way but never thought about using this method for a Turkey but wished I had sooner. Outside of the splitting of the Turkey I didn’t do anything revolutionary but I did upgrade my food grade brine bucket this year to a yeti and the damn thing almost works too well when sealed the ice barely melted. Meat church videos starting appearing in my YouTube feed last week showing this method. Maybe it’s the cool thing to do now a days.
____________________ "Beginning this week, Nitro is going head-to-head with Thunder in Australia" - The Wrestling Observer Newsletter: January 22, 2001 |
||||||||||||||
| |||||||||||||||
| Posted: Sun Nov 15th, 2020 09:53 pm |
|
6th Post |
Gil Wilcox
|
I never smoked a turkey but there is a place a few miles away called Chuck's Southern Comforts cafe who smokes turkeys. They are so tender and don't have a strong smoke flavor, of at all.
|
|||||||||||||
| ||||||||||||||
| Current time is 03:10 pm | |
| WowBB Forums > Sports And Wrestling > General Discussion > Thanksgiving Turkey | Top |
